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White wine from the Marche region on the east coast of Italy
can be summed up in one word -Verdicchio. It is generally both savory
and fruity and not typically full-bodied. It tends to be more refreshing
in style with naturally high acidity, and exhibits flavors of green
apple, Bosc pear and green herbs. It has a “green” grape
flavor for lack of a better description, and often finishes with hints
of almond. It’s the perfect white for summer seafood dishes.
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